% IMPORTANT: The following is UTF-8 encoded. This means that in the presence
% of non-ASCII characters, it will not work with BibTeX 0.99 or older.
% Instead, you should use an up-to-date BibTeX implementation like “bibtex8” or
% “biber”.
@ARTICLE{deMello:279047,
author = {de Mello, Natalia Prudente and Berger, Michelle Tamara and
Lagerborg, Kim A and Yan, Yingfei and Wettmarshausen,
Jennifer and Keipert, Susanne and Weidner, Leopold and
Tokarz, Janina and Möller, Gabriele and Ciciliot, Stefano
and Walia, Safal and Cheng, Yiming and Chudenkova, Margarita
and Artati, Anna and Weisenhorn, Daniela Vogt and Wurst,
Wolfgang and Adamski, Jerzy and Nilsson, Roland and Cossu,
Giovanni and Boon, Agnita and Kievit, Anneke and
Mandemakers, Wim and Bonifati, Vincenzo and Jain, Mohit and
Jastroch, Martin and Schmitt-Kopplin, Philippe and Perocchi,
Fabiana and Dyar, Kenneth Allen},
title = {{P}ervasive glycative stress links metabolic imbalance and
muscle atrophy in early-onset {P}arkinson's disease.},
journal = {Molecular metabolism},
volume = {97},
issn = {2212-8778},
address = {Oxford [u.a.]},
publisher = {Elsevier},
reportid = {DZNE-2025-00677},
pages = {102163},
year = {2025},
abstract = {Parkinson's disease (PD) is recognized as a systemic
condition, with clinical features potentially modifiable by
dietary intervention. Diets high in saturated fats and
refined sugars significantly increase PD risk and exacerbate
motor and non-motor symptoms, yet precise metabolic
mechanisms are unclear. Our objective here was to
investigate the interplay between diet and PD-associated
phenotypes from a metabolic perspective.We explored PARK7 KO
mice under chronic glycative stress induced by prolonged
high-fat high-sucrose (HFHS) diet. We investigated metabolic
consequences by combining classical metabolic phenotyping
(body composition, glucose tolerance, indirect calorimetry,
functional assays of isolated mitochondria) with
metabolomics profiling of biospecimens from mice and PD
patients.We found this obesogenic diet drives loss of fat
and muscle mass in early-onset PD mice, with a selective
vulnerability of glycolytic myofibers. We show that PD mice
and early-onset familial PD patients are under pervasive
glycative stress with pathological accumulation of advanced
glycation end products (AGEs), including
N-α-glycerinylarginine (α-GR) and N-α-glycerinyllysine
(α-GK), two previously unknown glycerinyl-AGE markers.Our
results offer the first proof for a direct link between
diet, accumulation of AGEs and genetics of PD. We also
expand the repertoire of clinically-relevant glycative
stress biomarkers to potentially define at-risk patients
before neurological or metabolic symptoms arise, and/or to
monitor disease onset, progression, and effects of
interventions.},
keywords = {Animals / Mice / Parkinson Disease: metabolism / Humans /
Male / Diet, High-Fat: adverse effects / Muscular Atrophy:
metabolism / Mice, Knockout / Glycation End Products,
Advanced: metabolism / Female / Mice, Inbred C57BL /
Metabolomics: methods / Muscle, Skeletal: metabolism /
Disease Models, Animal / Advanced glycation endproducts
(AGEs) (Other) / Biomarkers (Other) / Glycative stress
(Other) / Glycobiology (Other) / Muscle atrophy (Other) /
Parkinson's disease (Other) / Glycation End Products,
Advanced (NLM Chemicals)},
cin = {AG Wurst},
ddc = {610},
cid = {I:(DE-2719)1140001},
pnm = {352 - Disease Mechanisms (POF4-352)},
pid = {G:(DE-HGF)POF4-352},
typ = {PUB:(DE-HGF)16},
pubmed = {pmid:40345387},
doi = {10.1016/j.molmet.2025.102163},
url = {https://pub.dzne.de/record/279047},
}